You can use whatever you have left of a cake, we need to crumble it (yes it sounds like not possible but it is part of the process) then add the cream cheese frosting, then do the balls and chilled them. Later deep them in chocolate and add favourite sprinkles!! and Voila!
At the Sweet Cupcake we bake fresh for you each day, we use the finest ingredients, such as fresh fruits and juices, Belgian chocolate, and organic vanilla from Madagascar. Topped with beautiful cream frosting, made with real Irish butter. We have many flavors to satisfy any sweet tooth. Cupcakes Dublin Ireland cup cakes
Friday, September 16, 2011
Cake pops!
I have them in my mind since a long time ago, and finally I was able to make them!! Inspired by the tallented Bakerella, cake pops are little miniature cakes with cream cheese frosting dipped in chocolate!! mmm They are nice an easy to do.... Here some steps:
You can use whatever you have left of a cake, we need to crumble it (yes it sounds like not possible but it is part of the process) then add the cream cheese frosting, then do the balls and chilled them. Later deep them in chocolate and add favourite sprinkles!! and Voila!




You can use whatever you have left of a cake, we need to crumble it (yes it sounds like not possible but it is part of the process) then add the cream cheese frosting, then do the balls and chilled them. Later deep them in chocolate and add favourite sprinkles!! and Voila!
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